Maltodextrin Market size was valued at US$ 4.15 Bn. in 2022 and the total Maltodextrin revenue is expected to grow at 7.8% from 2022 to 2029, reaching nearly US$ 7.02 Bn.
Maltodextrin Market Overview
The recently published Maltodextrin Market Report by Maximize Market Research is available in the market. Maximize Market research is an international business consultancy firm, serving large and medium size players across the world. It has got clients in more than 34 countries. The impact of the market is normal after the Covid Lockdown has been analyzed in the report and the market is showing an upward trend even in the midst of an economic slowdown.
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Maltodextrin Market Scope
Market experts estimate that the Maltodextrin market will grow steadily from 2022 to 2029. Leading industry players are expected to continue to make aggressive moves to rapidly build the sector through 2022. The Maltodextrin market analysis report covers import and export consumption, supply and demand chain, costs, shares, sales volumes, revenues, and gross profits. The report also examines the manufacturing bases, capacity, production, factory prices, revenues, and market share of each manufacturer in the Maltodextrin market.
Maltodextrin Market Segmentation
by Source
Corn-Based
Wheat-Based
Potato-Based
Cassava-Based
Others (Rice, Banana)
by Form
Spray-Dried Powder
Instantized / Agglomerated
by Application
Food and Beverages
Cosmetics and Personal Care
Pharmaceuticals
Daily and Fine Chemicals
Others
By Source, the corn-based maltodextrin segment held the largest market share and is expected to maintain its dominance at the end of the forecast period. This is due to, increasing the use of corn-based thickeners in sports nutrition supplements. Corn maltodextrin is an affordable food ingredient that improves food texture, flavor, and shelf life. Corn maltodextrin is used as a carbohydrate source to substitute lactose, the natural carbohydrate present in milk, in several solutions and medicinal formulae
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Maltodextrin Market Key Players
1.Cargill Incorporated
2. The Archer Daniels Midland Company
3. Tate & Lyle Plc
4. Roquette Freres SA
5. Penford Corporation
6.Grain Processing Corporation
7. Tereos Syral
8. Zhucheng Dongxiao Biotechnology Co., Ltd
9. Feitian
10. San Soon Seng Food Industries Sdn Bhd
11. NOWAMYL
12. AGRANA Beteiligungs-AG
13.Matsutani Chemical Industry Co, Ltd
14. Others
Regional Analysis
The European region, North American region, Asia-Pacific region, the Middle East and Africa region, and Latin America are the five primary world regions included in the report. The Maltodextrin Industry Research identifies the market’s key geographies, as well as notable segments and sub-segments. The Maltodextrin market report includes figures, geographies, revenue, and in-depth analysis of the business chain structure, opportunities, and industry news of the Maltodextrin market.
The following countries are researched in the report:
- United States (USA)
- Canada
- Mexico
- Germany
- France
- United Kingdom (UK)
- Russia
- Italy
- China
- Japan
- South Korea
- India
- Southeast Asia
- Australia
- Brazil
- Saudi Arabia
Key Questions answered in the Maltodextrin Market Report are:
- What is the expected Maltodextrin market size by 2029?
- What is the forecast period of the Maltodextrin Market?
- What are the Maltodextrin market segments?
- What is the competitive scenario of the Maltodextrin market?
- Which region held the largest market share in the Maltodextrin Market?
- What are the opportunities for the Maltodextrin Market?
- What are the restraining factors in the Maltodextrin market?
- Who are the key players of the Maltodextrin market?
Key offerings:
- Market Share, Size, and Forecast by Revenue|2022-2029
- Market Dynamics- Growth drivers, Restraints, Investment Opportunities, and key trends
- Market Segmentation
- Landscape- Leading key players and other prominent key players.
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